As a unique and functional piece in the Stainless Steel Fish-tail Pot Series, the Stainless Steel Fishtail Sauce Pan blends distinctive design with practical performance, ideal for precise small-batch cooking.

Its key strengths are precision and durability: crafted from high-quality stainless steel, it resists rust, scratches, and corrosion—maintaining its polished finish through frequent use. The fishtail-inspired shape enhances heat concentration (critical for delicate sauces) while allowing easy stirring, and its sturdy build balances lightweight maneuverability with long-term sturdiness.

Available in size WN16 (perfect for single servings or small portions), it features a narrow, deep basin that minimizes splatters during cooking. The smooth, non-reactive interior preserves the pure flavor of sauces, syrups, or melted ingredients, and the tight-fitting lid locks in moisture and heat. Its ergonomic handle offers a secure, slip-resistant grip, and the pan is compatible with all heat sources (gas, electric, induction cooktops) for flexible use.

Perfect for home cooks and amateur chefs, this sauce pan excels at making sauces, melting butter, simmering small batches of soup, or heating syrups. Its distinctive fishtail design adds a playful touch to kitchen aesthetics, while its precision-focused build makes it indispensable for tasks that demand controlled heat and minimal mess.